Corn, commonly called maize in much of the world, is without doubt America’s most valuable crop. The USA produces nearly half of the world’s corn. Among field crops, world corn acreage is second only to wheat.
The great majority of US corn is fed to livestock, both as grain and silage or fodder.
This book explains how it is necessary to put the soil back into good condition by stopping harmful practices and starting right ones in order to grow top quality corn and other crops. This will beat the system by growing higher quality crops with less dollar input.
How to Grow Top Quality Corn
